Eat Better America: Simple Solutions for a Healthier You





Pina Colada Cake
Recipe Tip
Angel Food Cake
Angel Food Cake is made with egg whites that don't contain the cholesterol found in egg yolks. That's good news for your heart.
Source
Eat Up Slim Down Annual Recipes 2004 from Prevention® (2004) p. 201
  12 ratings : 10 reviews

Pina Colada Cake

Only four ingredients are needed to make a fabulous tropical dessert. From Prevention Healthy Cooking.
Prep Time:10 min
Start to Finish:30 min
makes:16 servings

1package (14 1/2 oz) angel food cake mix
1can (8 oz) unsweetened crushed pineapple
8oz fat-free frozen whipped topping, thawed
1/2cup (2 oz) toasted coconut
1.Heat oven to 350°F. Spray a 13x9-inch baking dish with cooking spray.
2.In large bowl, stir together cake mix and pineapple. Pour into prepared baking dish.
3.Bake 20 minutes or until toothpick inserted in center comes out almost clean. Cool completely on a rack.
4.Spread whipped topping over cake. Sprinkle with coconut. Cover and refrigerate until ready to serve.

Nutritional Information
1 Serving: Calories 140 (Calories from Fat 10); Total Fat 1g (Saturated Fat 1g, Trans Fat 0g); Cholesterol 0mg; Sodium 230mg; Total Carbohydrate 30g (Dietary Fiber 0g, Sugars 21g); Protein 2% Daily Value*: Vitamin A 0%; Vitamin C 0%; Calcium 4%; Iron 0Exchanges: 1 Starch; 1 Other Carbohydrate; 0 Vegetable Carbohydrate Choices: 2 
*% Daily Values are based on a 2,000 calorie diet.
©Copyright 2008, Rodale, Inc.

 
 
 
10 Reviews

 

Easy AND Yummy
Talk about quick, easy and tasty! I didn't read the recipe close enough before shopping so I ended up with a 20 oz can of crushed pineapple. I also toasted the coconut and mixed it in with the pineapple and cake mix, forgetting about the whipped topping all together. Even my husband, who eats nothing considered healthy, loves it. Try it, you'll like it.
Posted at 6:26 PM on September 24 2008 by HelenInWV , New Martinsville WV

 

Wow
OMG is all I can say, this was the most amazing cake ever, low in fat and calories. I find it's like chips, you can't have just one. Mmm, I shared it with all my friends and I'm going to make it for my dad, if it makes it to his house, maybe I'll make two, one for me and one for him.
Posted at 9:36 AM on September 12 2008 by ellyross100 ,

 

This cake is very easy to make with delicious results. The cake is light and refreshing. I modified the recipe a tad by using a 20 oz can of crushed pineapple, as well as by putting some coconut in the cake batter. I will continue to make this cake for special events or just to have in the fridge for the perfect dessert any night of the week.
Posted at 9:52 AM on September 2 2008 by Delicious , Altamonte Springs FL

 

modify
My husband and I are diabetic. Be sure and use pineapple in own juice and sugar free cocoanut can be obtained at health food stores and Whole Foods to cut down on the sugar. Great easy cake!
Posted at 9:37 AM on August 19 2008 by Babyboomer49 ,

 

Great Cake
I made this for a celebration at work and it was a hit! It was so easy to make I thought I had missed some steps! Will make it again without hesitation!
Posted at 9:39 AM on July 14 2008 by Jeri P , Knoxville TN

 

very tasty!!
this cake was really good, the only part that confused me was whether I should make the cake as directed on the box (it had the egg white pkt and the cake mix) so I did that and added the pineapple. It was a big hit! Very easy, light and tasty treat for a hot summer night!!
Posted at 9:32 AM on June 20 2008 by Cari , Muskegon MI

 

Best ever!
This is the easiest, fastest, yummiest dessert I've made. It took me literally a couple seconds to stir it up, then bake, and top it and you're done! We ate half of it already in one night. Very light and refreshing tasting.
Posted at 9:32 AM on June 20 2008 by Kris , Dallas TX

 

Pina Colada Cake
This cake is SO good and so easy! I used a 20 oz. can of crushed pineapple and eliminated the coconut due to my husband's diet. I've made it countless times and shared the recipe with everyone I know. I have to convince them I didn't leave out any ingredients! If you have 5 minutes, you can make a great dessert tonight!
Posted at 9:35 AM on June 10 2008 by , Athens AL

 

Yummy
This cake was great, and so easy! I did add more pineapple but that was all. I took it to a potluck and it was very popular! Highly recommend giving it a try.
Posted at 9:35 AM on June 10 2008 by Jeri P , Knoxville TN

 

This cake is awesome, its the easiest cake to make ever!!!! AND it tastes amazing!!!!! I used a large can of pineapple though!!! You will not be disappointed.
Posted at 9:47 AM on May 21 2008 by peterpan , brighton MI