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3 ratings
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0 reviews
Try a classic spring dessert--angel food cake topped with berries and mounds of whipped cream. From eatbetteramerica.
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2 ratings
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1 review
Flavor combinations such as strawberry and rhubarb are classics for a reason--they taste great together! Enjoy them both in this elegant layered angel food cake.
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2 ratings
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1 review
This recipe starts with a breakfast cereal crust and blends healthy-smart ingredients into a creamy, dreamy strawberry tart. From eatbetteramerica.
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3 ratings
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1 review
This delicious fruit dessert is pretty enough for company. From Prevention Healthy Cooking.
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10 ratings
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5 reviews
Angel food cake mixes with pumpkin for a new flavor twist. Layers of whipped cream make it a dreamy dessert. From eatbetteramerica.
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43 ratings
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39 reviews
Only four ingredients are needed to make a fabulous tropical dessert. From Prevention Healthy Cooking.
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Go Italian! Although many crostata recipes use jam, this tart features fresh fruit. From Prevention Healthy Cooking.
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8 ratings
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4 reviews
Love your latte? Try this latte-flavored angel food cake topped with a creamy mocha topping and chocolate sprinkles. From eatbetteramerica.
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6 ratings
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3 reviews
Crushed low-fat granola creates a deliciously crunchy and streusel-like topping in no time flat! From eatbetteramerica.
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10 ratings
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3 reviews
Heavenly angel food cake is speckled with chocolate chips. For chocolate nirvana, drizzle each piece with chocolate syrup! From eatbetteramerica.
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13 ratings
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7 reviews
Key lime yogurt, fresh lime peel and juice give a refreshing tangy taste to a cool pie that’s only 170 calories a serving! From eatbetteramerica.
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5 ratings
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0 reviews
Create a fruitcake packed with jewels--colorful dried fruits and rich Brazil nuts. From eatbetteramerica.
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3 ratings
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2 reviews
Pair the great taste of pumpkin with Fiber One® original bran cereal in a spicy dessert bar. From eatbetteramerica.
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3 ratings
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0 reviews
Whole wheat flour makes a better-for-you addition to this updated ginger cake. The creamy yogurt topping is like the icing on the cake, it's the best part! From eatbetteramerica.
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2 ratings
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0 reviews
Though it may sound strange, this pie is very tasty and low in calories. From Prevention Healthy Cooking.
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Need a little dessert? Try mini fillo cups with creamy caramel filling and fresh fruit. From eatbetteramerica.
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15 ratings
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5 reviews
Skip the crust for a more health-conscious dessert. Use orange peel for a flavor twist in the pumpkin filling. From eatbetteramerica.
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Low-fat and yet so chocolaty, this light cake is made extra special with a peach and raspberry sauce. From Prevention Healthy Cooking.
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14 ratings
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5 reviews
A moist little cake loaded with apples and spiced with cinnamon and nutmeg. No frosting needed! From eatbetteramerica.
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75 ratings
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4 reviews
Uumm, a chocolate brownie cake served with chocolate sauce and raspberry cream. From Prevention Healthy Cooking.
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Bring out a plate of delightful chocolate cupcakes and watch them disappear. Only you need to know how healthful they are! From eatbetteramerica.
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1 rating
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1 review
Enjoy a wedge of chocolate pie without the guilt! The creamy filling and hint of banana is sure to please. From eatbetteramerica.
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8 ratings
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2 reviews
Homemade lemon-and-blueberry sauce tops an easy-mix tart filling. From eatbetteramerica.
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4 ratings
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0 reviews
High-fiber foods don’t have to be boring! Granny Smith apples and cranberries give this strudel a tangy kick. From Prevention Healthy Cooking.
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4 ratings
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3 reviews
what's healthified?
70% less sat fat • 62% less fat • 45% fewer calories than the original recipe—see the comparison. Still great tasting with fewer calories and less fat, this turtle won’t take a bite out of your diet! From eatbetteramerica.
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